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Resource Group | Local Food Systems: What Do We Know About National Trends? USDA Reports
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Local Food Systems: What Do We Know About National Trends? USDA Reports

04 Feb Local Food Systems: What Do We Know About National Trends? USDA Reports

Important conversation starter from the U.S. Department of Agriculture: American consumers are enjoying increasingly more opportunities to buy food directly from farmers. Policymakers have taken notice, and as part of Congress’s FY14 Appropriations Bill, the House Agriculture Committee asked the Economic Research Service (ERS) to report on the scope of local and regional food systems and recent national trends.

Learn more about the trends by clicking here!

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